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DIY Pumpkin Spice Syrup for Pumpkin Spice Lattes

Just when I was beginning to fancy myself an amateur barista because of my daily iced coffee concoction using all kinds of flavored syrups, the weather turned chilly. I wanted … Read More
  • Emily Barker

    Homemade pumpkin spice syrup recipe for a pumpkin spice latte...

  • Elisha Doss

    Cozy drinks for cold winter days _ DIY Pumpkin Spice Syrup for Pumpkin Spice Lattes OR Hot Chocolate-mmm | Annie's Eats

  • Summer Fleming

    DIY pumpkin spice lattes by annieseats. I saw a latte with pumpkin pie syrup and this site says how to make the syrup yourself! :)

  • Rachael Kiefer

    DIY Pumpkin Spice Syrup for Pumpkin Spice Lattes!! Pumpkin Spice Syrup Ingredients: 1½ cups water 1½ cups sugar 4 cinnamon sticks 1 tsp. ground nutmeg ½ tsp. ground ginger ½ tsp. ground cloves 3 tbsp. pumpkin puree Directions: Combine the water and sugar in a medium saucepan and heat over medium-high heat, stirring occasionally, until the sugar has completely dissolved. Toss in the cinnamon sticks and whisk in the remaining spices and the pumpkin puree. Continue to cook for about 5 minutes, stirring frequently, without letting the mixture come to a boil. Remove from the heat and allow to cool for 10-15 minutes. Strain the syrup through a fine mesh strainer or cheesecloth and store in your container of choice. Store in the refrigerator. To make a pumpkin spice latte, combine 2 ounces of hot coffee or 1 shot of hot espresso (about 1-1½ ounces) with 5-6 ounces of steamed low-fat milk. Stir in 1½-2 tablespoons of the pumpkin spice syrup. Taste and adjust amounts accordingly. Top as desired with freshly whipped cream, ground cinnamon and drizzle with caramel sauce (optional - sort of). Printed from Annie’s Eats

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