Cook a pierced potato in the microwave until it’s soft all the way through – about 6-7 minutes total, flipping over every 1-2 minutes. Cut the potato in half, then cut each half into squares. Don’t cut all the way through, just down to the skin. Season with butter, parmesan cheese and Lowry’s seasoning salt, then pop them into the middle rack of your oven set to broil for 10-15 minutes.

Cook a pierced potato in the microwave until it’s soft all the way through – about 6-7 minutes total, flipping over every 1-2 minutes. Cut the potato in half, then cut each half into squares. Don’t cut all the way through, just down to the skin. Season with butter, parmesan cheese and Lowry’s seasoning salt, then pop them into the middle rack of your oven set to broil for 10-15 minutes.

Upside Down Potatoes  Onions  Use Monterey Jack  Mozzarella your-favorite-food-photos-group-board

Upside Down Potato & Onion Tart

Upside Down Potatoes Onions Use Monterey Jack Mozzarella your-favorite-food-photos-group-board

This Cheese Lover's Crock Pot Shells is so simple and has an amazing flavor!

Cheese Lover's Crock Pot Shells

This Cheese Lover's Crock Pot Shells is so simple and has an amazing flavor!

twice-baked cauliflower with bacon bits. like twice-baked potatoes but without the carbs..

Low-Carb Twice-Baked Cauliflower

Loaded Baked Potato Rounds

Loaded Baked Potato Rounds

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This is one of those recipes where you whack yourself over the head and wonder, “why haven’t I thought of this sooner?” Potatoes are my thing. I just can’t get enough. I’ll eat them any way, pretty mu

This is one of those recipes where you whack yourself over the head and wonder, “why haven’t I thought of this sooner?” Potatoes are my thing. I just can’t get enough. I’ll eat them any way, pretty mu

This savory side dish combines Butter, Roasted Garlic, and Herbs with delicious red potatoes and creamy Parmesan cheese.

This savory side dish combines Butter, Roasted Garlic, and Herbs with delicious red potatoes and creamy Parmesan cheese.

I have to admit that I hate turning on the oven as much as the next person during the warmest months of the year. But my favorite way to prepare just about any vegetable during the summer is to roast them. I just can't help myself. And since I don't have a BBQ (or a back yard to use one in), I inevitably end up turning on the oven again and again to enjoy, in particular, the wonderful array of summer squashes.

Clean Eating Roasted Summer Squash

I have to admit that I hate turning on the oven as much as the next person during the warmest months of the year. But my favorite way to prepare just about any vegetable during the summer is to roast them. I just can't help myself. And since I don't have a BBQ (or a back yard to use one in), I inevitably end up turning on the oven again and again to enjoy, in particular, the wonderful array of summer squashes.

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