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Agginaropita (Greek Artichoke Pie)

Vegetarian
Closet Cooking

Produce

2 lbs Artichoke hearts
1 bunch Green onions
1/2 cup Herbs

Refrigerated

3 Eggs

Baking & Spices

12 sheets Phyllo dough
1 Salt and pepper

Oils & Vinegars

1/4 cup Olive oil

Dairy

1 cup Feta cheese
Make this on Closet Cooking
Marcie Dunne
Marcie Dunne • 1 year ago

Greek artichoke pie with phyllo dough