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    Rachael Ray 5 Ingredient Parmesan Crusted Tilapia. Prep 10 minutes, cook 10 minutes.

    Incredible Baked Meatballs. 1lb hamburger, 2 eggs, beaten with 1/2 cup milk, 1/2 cup grated Parmesan , 1 cup panko or bread crumbs, 1 small onion, minced, 2 cloves garlic, minced, 1/2 teaspoon oregano, 1 teaspoon salt, freshly ground pepper to taste, 1/4 cup minced fresh basil Mix all ingredients with hands. Form into golfball sized meatballs. Bake at 350 degrees for 30 minutes. #BakedMeatballs

    Broiled Tilapia Parmesan | "This is the easiest, yummiest fish recipe ever! All 3 of my kids gobbled it up (which is a feat) and love it! This will be made in our house again and again."

    Another pinner said: "VERDICT: this pasta is so stinkin good I could eat it every night! It's so easy to make and AMAZING!"

    broiled fish with garlic (skinnytaste.com)

    Parmesan Chicken Cutlets - Weight Watchers

    green beans + olive oil + salt +pepper + garlic powder +parmesan. 425 degrees for 10 min. shake. then another 5 min.add parm cheese. Yum!

    Parmesan Baked Eggs | Save and organize favourites on your iPhone or iPad with @RecipeTin – without typing them in! Find out more here: www.recipetinapp.com #recipes #breakfast #brunch

    Parmesan Broiled Tilapia..YES YES! This will convince anyone to eat fish...and its SO EASY! 5-Star***** Recipe. **really quick recipe. It took me longer to make the sides than the main dish!**

    MUST TRY:Sweet Potato Gnocchi. Cook a sweet potato, remove the skin, mash, slowly add nut flour until you get the right "pasta" consistency. (Maybe 3/4 - 1 c of flour per yam.) Then boil. They're done when they float to the surface.

    2 cups cooked corn, fresh or frozen (see Note) 1-2 avocados, cut into 1/2-inch cubes 1 pint cherry or grape tomatoes, halved 1/2 cup finely diced red onion Dressing: 2 tablespoons olive oil 1/2 teaspoon grated lime zest 1 tablespoon fresh lime juice 1/4 cup chopped cilantro 1/4 teaspoon salt 1/4 teaspoon pepper

    Avocado dressing for tacos or taco salad: 1 large Hass avocado; 1 Tablespoon + 2 teaspoons fresh lemon juice; 1/2 cup Greek yogurt; 1 teaspoon hot sauce; 1/4 cup extra virgin olive oil; 2 garlic cloves; 3/4 teaspoon salt.

    Croque Monsieurs ~ adapted from the Barefoot Contessa - Melt in your mouth... 2 tablespoons unsalted butter 3 tablespoons all-purpose flour 2 cups hot milk 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Pinch nutmeg 12 ounces Gruyere, grated (5 cups) 1/2 cup freshly grated Parmesan 8 croissants Dijon 8 ounces honey ham, sliced but not paper thin

    Parmesan & Spinach Orzo Serves 4 2 and 1/2 cups whole wheat orzo 2 Tbsp. Extra Virgin Olive Oil 2 green onions, chopped 1 clove garlic, minced salt and pepper to taste 2 tsp. flour 1 cup milk (I used skim!) 2/3 cups spinach, chopped

    PARMESAN CHICKEN BAKE 6 chicken breasts 1 C light mayonaise or greek yogurt (I have done 1/2 of each as well) 1/2 c fresh parmesan cheese, plus more for the top 1 1/2 tsp seasoning salt (This is NOT regular table salt. It is a mixture of seasonings) 1/2 tsp pepper 1 tsp garlic powder

    Sweet Potato Crisps - 2 sweet potatoes 1/2 cup egg whites 1 cup Parmesan cheese 1/2 teaspoon rosemary 1/4 teaspoon pepper.

    Comeback Sauce:: 1 c mayonnaise, ¼ c chili sauce, ½ tsp garlic salt, ½ tsp Worcestershire sauce, ½ tsp ground black pepper, ¼ tsp onion powder.

    Jalapeno Ranch Dressing ~ A fresh and creamy ranch dressing with a spicy jalapeno pepper kick. Servings: makes 1/2 cup Prep Time: 10 minutes - Ingredients: 1/4 cup buttermilk; 1/4 cup mayonnaise; 1 jalapeno, stemmed and seeded; 1 clove garlic; 1 green onion; 1/2 lime, juice; 1 handful cilantro; salt and pepper to taste... Enjoy !!!

    Melt in Your Mouth Chicken Breast, 1/2 c parmesan cheese,1 c mayo, 1 tsp garlic powder, 1 1/2 tsp seasoning salt 1/2 tsp pepper,spread mix over chicken breasts, bake at 375 45 mins