I'm sure it's a good recipe as-is but we changed the seasonings and it was delicious, like, I can't wait until we eat this again good. -4 T chili powder -1 T paprika -1 tsp cinnamon -1 T onion powder (instead of onion) -2 pieces bittersweet chocolate Garlic as called for
This is one of my favorite things to make with quinoa. I make "the quick method" and don't actually fry it. I use egg beaters. You can experiment with different sauces and it's so quick and easy for lunch. One trick I do is make the quinoa and then put it in my pyrex bowl. Put the frozen veggies and onion on top and then put the lid on. They cook from the steam.
Great taste, wonderful creamy texture in the easiest slow cooker mac and cheese you will ever see. With no precooking the pasta (yes, it goes in dry) and using only things you already have on hand, you can make this tonight.