This is chocolate crepe cake. This needs to be repeated: CHOCOLATE. CREPE. CAKE.

This is chocolate crepe cake. This needs to be repeated: CHOCOLATE. CREPE. CAKE.

How to Make Light, Delicious Crepes *Sweet Crepes*   1/2 cup water 1/2 cup milk 1 cup all-purpose flour 2 tsp. sugar 1 tsp. vanilla extract 2 eggs Melted unsalted butter for greasing pan:

How to Make Light, Delicious Crepes *Sweet Crepes* 1/2 cup water 1/2 cup milk 1 cup all-purpose flour 2 tsp. sugar 1 tsp. vanilla extract 2 eggs Melted unsalted butter for greasing pan:

The most perfect crepe recipe ever: 1/2 cup water, 1/2 cup milk, 1 cup all-purpose flour, 2 eggs, melted unsalted butter for greasing pan. Blend until smooth. refrigerate at least an hour. Grease 9 inch skillet. Pour 1 ladle and swirl around quickly. Cook 1 minute or until crepe bubbles. flip, ten secs. Place on wax paper.

The most perfect crepe recipe ever: 1/2 cup water, 1/2 cup milk, 1 cup all-purpose flour, 2 eggs, melted unsalted butter for greasing pan. Blend until smooth. refrigerate at least an hour. Grease 9 inch skillet. Pour 1 ladle and swirl around quickly. Cook 1 minute or until crepe bubbles. flip, ten secs. Place on wax paper.

Simple french crepes are an easy way to make any dessert or breakfast special.

Simple French Crepes

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