How to Cook a Wolf by MFK Fisher. Chatty, smart essays on eating elegantly and cheaply. Written in the 40s, with plenty of war-period advice on scrimping, this book also espouses slow food ideals far ahead of its time. Oh, and it's hilarious.
And the Mountains Echoed by Khaled Hosseini. Available on May 21, 2013. Pre-order this eBook on #Kobo: http://www.kobobooks.com/ebook/And-the-Mountains-Echoed/book-X8ZVRa_1sEKR2UGY9xRebw/page1.html *Add to Kobo wishlist!