There’s more to see...
Sign up to discover and save different things to try in 2015.
Visit Site

Serves 4

Meat

20 Blades fresh chives
1 Celery from heart of the stalk, rib
1 Rounded teaspoon poultry seasoning

Produce

8 Bibb lettuce, leaves
4 ears Corn
1 Mcintosh apple, small
1 White onion, small

Condiments

1 cup Berry cranberry sauce, prepared whole
1/2 cup Mayonnaise or reduced fat mayonnaise

Baking & Spices

1 Salt and pepper

Oils & Vinegars

1 Vegetable oil

Bread & Baked Goods

4 Sandwich size sourdough english muffins

Dairy

4 tbsp Butter

Other

1 1/3 pounds (the average weight of one package from meat case) ground turkey breast
  • Kristin

    Rachel Ray's Cranberry Bog Turkey Burgers, served with Corn on the Cob with Chive Butter Recipe

  • Barbara Bellerive

    Picture of Cranberry Bog Turkey Burgers, served with Corn on the Cob with Chive Butter Recipe....made this for dinner tonight, DELICIOUS!!!!

  • Kayla Valley

    Cranberry Bog Turkey Burgers, served with Corn on the Cob with Chive Butter Recipe : Rachael Ray : Food Network

Related Pins

Ok gang... this is suppose to be "The Best Turkey Burger recipe ever! It is easy and sounds good and you can grill it or pan fry it. Add extra toppings (cheese, lettuce, tomatoes, etc....) and you are go to go.

  • Dee Watson

    Been looking for healthy recipes, trying to lose weight & change my eating habits in general & I've been struggling to find recipes that even sound tempting since most of them seem to mix a lot of different things together which makes it look unappealing to me, but these don't look so bad so I'll definitely be trying them soon! Thanks

  • Erika Thomas

    This is absolutely THE BEST turkey burger recipe, I've been making it for about a year. Actually just had them tonight!

  • Becca Gore

    yes you need lots of bread crumbs and I always put olive oil on both sides before grilling works great and holds together perfect on the grill

See all 25 comments

Sriracha Turkey Burgers by crumbblog #Burgers #Turkey #Sriracha

  • Erika Swift

    Lauren Eckels you keep finding the best food! definitely have to try this one :)

  • Andrea Radcliff Kotlarski

    Modified this recipe a little to meet a cleanse need. Substituted ground turkey for ground chicken, used ground oats instead of panko bread crumbs and used siracha brand chili garlic sauce instead of regular sauce bc that's all I had. Also I used a thin layer of peanut butter on top and they turned out amazing!!!!

Pretty foods

Naked Turkey Bruschetta Burger – Lean, delicious, juicy turkey burgers made with zucchini and topped with a summer garden tomato bruschetta topping over a bed of baby arugula – no bun required! #cleaneats #lowcarb #weightwatchers

  • Megan Droptini

    I made this Friday night for dinner. It was delicious! Thanks for another hit!

to the delight of your vegetarian Guests - Portabella and swiss burgers [chopped Portabellas+ground meat]

Portobello & Peach Burger. Good GRACIOUS.

  • Tara Holmes Williams

    Oh I do love a grilled peach! This could be yummy...how about a grilled peach wrapped in proscuitto with a healthy douse of prosecco in the middle for dessert?? ;)

crockpot sweet potato and quinoa turkey chili + 4 other delicious crockpot recipes in this week’s Fall meal plan | Rainbow Delicious

  • Leasel Hill

    We're having this for dinner tonight. I doubled the spices to give it more flavor. It was a little bland otherwise. We love it and will definitely make it again!

  • Diane Elizabeth

    Great and thanks for the tip. This recipe has gotten so many repins and I still haven't made it myself!