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Honey and Macadamia Nut Fudge

Vegetarian • Gluten free • 23 mins to cook • Serves 36

Produce

1 Nuts or chopped dried pineapple or papaya

Condiments

2 tbsp Honey

Baking & Spices

1 cup Brown sugar, packed
1 1/2 cups Granulated sugar
1 tsp Vanilla

Nuts & Seeds

1/2 cup Macadamia nuts

Dairy

2 tbsp Butter
1/3 cup Half-and-half or light cream
1/3 cup Milk
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