Soft Pretzel roll recipe 1-1/3 cups warm water 2 tablespoons warm milk 2-1/2 teaspoons active dry yeast 1/3 cup light brown sugar 2 tablespoons butter, melted 4 cups all-purpose flour Kosher salt or Pretzel salt 2 quarts cold water 1/2 cup baking soda Directions In the bowl of a standing mixer fitted with a dough hook, mix 1/3 cup warm water with the yeast and let stand until foamy. Pretzels Rolls Recipes, Brown Sugar, Kosher Salts, Pretzel Roll Recipes, Baking Sodas, Pretzels Breads, Pretzels Bites, Breads Rolls, Soft Pretzels
Soft Thanksgiving Pull Apart Buns ~ They are perfect for sopping up gravy and making little turkey sandwiches.
I’ve volunteered to teach a few children’s cooking classes this summer at the community center here in my little town. I’m able to bring my kids to the class, the classes are small, and it’s something that I really enjoy (I majored in Recreational Management and Youth Leadership with an emphasis in community recreation – this is right up … … Continue reading →