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Watermelon jam

I've been slightly obsessed with watermelon lately. Making frozen mango watermelon lemonade and covering it with honey, kiwi and coconut. Here is a great collection of watermelon recipes that I love or am looking forward to trying in the future.

Wowza!  Watermelon Jelly

Watermelon Jelly

WATERMELON JELLY 6 C. pureed Watermelon 5 C. white sugar C bottled or fresh lemon juice 1 pkg Pectin Cut up the watermelon. It is important to.

Pumpkin butter - christmas gift

Easy Homemade Pumpkin Butter 1 ounce) can pumpkin puree, approx. 3 cups or fresh cup apple juice teaspoons ground ginger teaspoon ground cloves 1 cup Sucanat (or brown sugar) 1 tablespoon ground cinnamon teaspoon ground nutmeg Juice of half a lemon

12 Perfected Jam Recipes You Will Love

12 Perfected Jam Recipes you Will Love

12 Perfected Jam Recipes You Will Love- has crockpot strawberry rhubarb jam can put into the freezer

Watermelon Jam     My goodness this is so Good!! I'd been searching for ways to save and preserve  for quite awhile as I've watched ou...

Love watermelon so much! Thyme Square Gardens: Putting Up The Sweets Canning Watermelon Jam

watermelon jam      9 cups Watermelon cubed     4 cups sugar     1/3 cup Fresh Lime Juice     1 packet Powdered Pectin   Servings: Instructions      Puree watermelon in a blender or food processor.     Pour the watermelon puree in a large pot. Stir in the sugar and lime juice.     Bring to a boil, stir constantly and let boil until temperature reaches 220F (about 15-25 minutes) Seriously stir constantly do not let it burn.     Stir in Pectin and cook for 5 more minutes. I used a whisk at…

Watermelon Jam

This Watermelon Jelly Recipe is very simple and requires very little canning knowledge. (this is only my second time every canning anything.) This may not be a toast kin of jelly, But the uses for this jelly are endless. Salad dressing, on top of pancakes

A recipe for Watermelon Jam, a popular accompaniment to tea in Turkmenistan.

Watermelon Jam

A Recipe for Watermelon Jam inspired by Turkmenistan (Hmm. wondering if can I chia this instead of pectin?

A Recipe for Watermelon Jam  Makes about 10 cups.  Ingredients: 10  8 ounce canning jars 8 cups pureed seedless watermelon (about 1/2 a medium watermelon) 2 cups sugar 1/2 cup fresh lemon juice (from 2-3 lemons) 2 Tbsp Pomona’s Universal Pectin powder 1 Tbsp calcium water (measured from 1/2 tsp Pomona’s calcium powder mixed with 1/2 cup water – the calcium powder is provided in the box as well)

Watermelon Jam

Watermelon Jam, because I have 5 Sugar Babies VERY ripe in the garden and I'm all watermelon'd out for the summer!

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