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Recipe from
glutenfreeonashoestring.com

Gluten Free English Muffins | for Gluten Free Breakfast Sandwiches & More

26 ratings
· 15min · Vegetarian, Gluten free · 8 servings

Ingredients

Refrigerated
1 Egg white
Baking & Spices
2 1/4 cups All purpose gluten free flour blend
1 tbsp Granulated sugar
2 tsp Instant yeast
1 1/2 tsp Kosher salt
1/4 cup Tapioca starch/flour
1 tsp Xanthan gum
Oils & Vinegars
1/2 tsp Apple cider vinegar
1 tbsp Neutral oil
Dairy
1 1/2 cups Milk

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