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Jennifer Durham
Jennifer Durham • 3 years ago

"The best recipe there ever was. It can’t be Christmas without it. 1 gallon of apple juice (100% apple juice) ½ gallon of pineapple juice 1 cinnamon stick 5 clove pieces ½ t. nutmeg 1 orange, sliced juice of 1 lemon ½ c. sugar Combine all ingredients in a big pot on the stove and simmer for 2-3 hours. Or in a large crock pot for 2 hours on high, then turn to low or ‘keep warm’ and can be left on all day. (Favorite method is in the crock pot.) Recipe from Helen Robinson of Canyon, Texas"

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Wassail: 1 gallon of apple juice (100% apple juice) ½ gallon of pineapple juice, 1 cinnamon stick, 5 clove pieces, ½ t. nutmeg, 1 orange (sliced), juice of 1 lemon, ½ c. sugar. Combine all ingredients in a big pot on the stove and simmer for 2-3 hrs. (large crock pot for 2 hours on high, then turn to warm and can be left on all day)

.CIDER!! 1 gallon of apple juice (100% apple juice) ½ gallon of pineapple juice 1 cinnamon stick 5 clove pieces ½ t. nutmeg 1 orange, sliced juice of 1 lemon ½ c. sugar Combine all ingredients in a big pot on the stove and simmer for 2-3 hours. Or in a large crock pot for 2 hours on high, then turn to low or ‘keep warm’ and can be left on all day. (My favorite method is in the crock pot.) Recipe from Helen Robinson of Canyon, Texas.."

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"The best recipe there ever was. It can’t be Christmas without it. 1 gallon of apple juice (100% apple juice), ½ gallon of pineapple juice, 1 cinnamon stick, 5 clove pieces, ½ t. nutmeg, 1 orange, juice of 1 lemon, ½ c. sugar. Combine all ingredients in a big pot on the stove and simmer for 2-3 hours. Or in a large crock pot for 2 hours on high, then turn to low or ‘keep warm’ and can be left on all day (favorite method is in the crock pot).

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