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    Gluten Free Custard Cake—simple ingredients, magic cake! -- must make this weekend.

    Gluten Free Angel Biscuits - Gluten Free on a Shoestring

    Gluten-free Gourmand: Recipe for Famous Gluten-free Scones

    Easiest #GlutenFree Peach Cobbler Recipe Ever!

    If you're looking for a more decadent bowled dessert, try Chocolate-Peanut Butter Bowls, made out of puffed rice cereal!

    Baked Peanut Butter Apple Oatmeal Recipe on twopeasandtheirpo... Love this easy baked oatmeal and it reheats well too! Make a pan and eat all week!

    Skinny Gluten Free Blueberry Corn Muffins—155 calories each!

    Egg Nog Brulee Pie -- make with gf pie crust

    Beetroot and Goat Cheese, Garlic Herb Terrine - I Quit Sugar

    Use gf crust

    christmas tree appetizers | Christmas Tree Cheese Board...Really Cute!! | Appetizers and Dips #food #recipes

    Baked Brie with Apples and Salted Caramel Recipe on twopeasandtheirpo... A great holiday appetizer! It only takes 20 minutes to make and is SO good!

    Gluten Free Mama's Blog: Gluten Free Mama's Easy Gluten Free Cornbread

    Candied Pecans Recipe on twopeasandtheirpo... They are a great topping for salads, main dishes, and desserts! They make a great gift too!

    Gluten Free Mama's Blog: Gluten Free Mama's Easy Gluten Free Cornbread

    Amazing And Easy Gluten Free Pumpkin Bread Recipe

    If you are gluten-sensitive and continue to eat the recommended daily allowance of cereals and grains in the form of wheat and wheat relatives, your body will simmer on a low burn. This will eventually wear down the immune system and disrupt your metabolism, setting the stage for systemic inflammation, weight gain, chronic disease and a snowball effect of other sensitivities.

    food allergy vs sensitivity

    Gluten Free Oreo Cookie Cheesecake

    gf monkey bread