Sweet Violet Bride - http://sweetvioletbride.com/2013/11/10-wedding-cake-alternatives/10. Cookie Bar This one works as a supplement to other sweet treat stations around your venue, or could replace the cake entirely if you’d like. And though this could be used anywhere, it just seems so fitting for a rustic wedding venue.
Blueberry-Blackberry Cupcake with Blueberry Cream Cheese Frosting by thelittleepicurean: Much prettier than most blueberry muffins, this cupcake is perfect for any occasion (or breakfast!), is moist with a tight crumb, isn't overly sweet and complements the tart cream cheese. The natural violet color in the frosting is from freeze dried blueberries. You can easily swap in other freeze dried fruits to make rich colored frosting and batters without using food colorings! #Cupcakes #Blueberry