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french onion soup

French Onion Soup

French Onion Soup

French onion soup

The next time you pick up a bunch of green onions at the grocery store, don’t discard the white ends after you’ve used up all the greens. Instead, stick the white root end into a glass with an inch or two of water then place it in a sunny window. Make sure to trim most of the green end off before you place it in the water, or they’ll just get droopy! In less than a week, they’ll be back to their original size, and you can just trim off as much as you need, whenever you need it.

The secret to how steakhouses make their steaks so delicious