Salted Whiskey Caramels The flavor was great, but wax paper was not the answer for spreading & cooling. It was too hot for the paper and it ended up that we couldn't get the caramels off the paper. Next time I'll try to find a silicone mold or something.
Brown Butter Snickerdoodles Stuffed with Caramel and a sprinkle of sea salt! // These were DELICIOUS and not too difficult to make at all. To save time searching the comments - cut each caramel square into 4 pieces, then wrap ONE piece in a dough ball.