The Perfect Hard Boiled Egg: This is a foolproof method for cooking hard boiled eggs that will leave you with an easily peel-able and delicious egg! Start with cold water, boil for 20 min., then put in cold, cold water until eggs have cooled.
perfect hard boiled eggs every time! Place eggs in a large saucepan. Cover them with cool water by 1 inch. Slowly bring water to a boil over medium heat; when the water has reached a boil, cover and remove from heat. Let sit 12 minutes.
'How to Make PERFECT Hard Boiled Eggs in the Oven' in a mini muffin pan. You cook the eggs in a preheated 325 degree oven for 30 minutes and then chill the hot eggs in ice water for 10 minutes. The eggs are much easier to peel when cooked this way.