Rich and Creamy Potatoes Au Gratin | " have never rated a recipe before, but this recipe was such a hit for my family that I had to rate this recipe. I have been trying to make scalloped potatoes for my family for years. The other recipes were either too bland, too caloric, or just didn't work. This recipe is perfect. Tasty, easy, and satisfying. Rave reviews from my teenager and husband. Thank you!"
Pinner says... "Homemade Cabbage Rolls - a recipe that was handed down to me by my Armenian step-grandfather. So, so good!!" --- GREAT how to pics. --- Looks like a wee bit too much onion for my taste, but the how to directions are wonderful.
SARDINIA MINESTRONE A bountiful dish that is eaten every day for lunch by the some of the world’s longest-lived families in Sardinia, Italy. It can be made with seasonal vegetables from the garden, but always includes beans and fregula, a toasted pebble-size semolina pasta that is popular in Sardina.