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  • Jenny Candivi

    Semi Homemade Mom: Slow Cooker Salsa Chicken Slow Cooker Salsa Chicken: 4 boneless, skinless chicken breasts 1 cup salsa 1 can condensed cream of chicken soup 1 packet taco seasoning 1/2 cup sour cream 6 tortillas

  • Heather

    Slow Cooker Salsa Chicken 4 boneless, skinless chicken breasts (frozen is fine) 1 cup salsa 1 can condensed cream of chicken soup 1 packet taco seasoning 1/2 cup sour cream 6 tortillas Place chicken in Crock Pot. Sprinkle taco seasoning on chicken. In bowl, combine soup and salsa. Pour over chicken. Cook on high 4 hours. Shred chicken with two forks and stir in sour cream. Serve on tortillas or as a dip.

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Tris: I made this Sunday. So yummy! Slow Cooker Salsa Chicken - chicken, salsa, cream of chicken, taco seasoning, sour cream, and tortillas

Make lots. LOTS! Addictive. Saw this long ago on this blog, saw it again on Pininterest. Really really good.

Slow cooker Salsa chicken wrap.. **8/15/13** Ok. Added corn to the chicken and wrapped with homemade guacamole.

Salsa Chicken - crockpot salsa chicken - 1 lb. boneless, skinless chicken breasts 1 can cream of mushroom soup 1 cup salsa {I used Joe T. Garcia's} 1 pkg. taco seasoning {I used McCormick's} 1 cup sour cream Place chicken, soup, and salsa in the crock pot. Pour taco seasoning on top.

You can use this tender, tasty chicken for tacos, rice bowls, enchiladas, burritos, quesadillas and nachos.

Slow Cooker Salsa Chicken has onions, bell peppers, and cubes of chicken and is full of rich flavor. Try it with cilantro, avocado, and lime.