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  • Jacque Lynn Schiller

    Knackebrod, Swedish Crispbread, Smoked Pickled Fish #recipe #saveur #swedish

  • Maypurr

    Knäckebröd (Swedish Crispbread) by Saveur. Customarily served during the warmer season, but eaten year round in Sweden, these earthy, thin crackers are delicious topped with smoked or pickled fish, or sliced cheese.

  • Stefanie Yoselle

    homemade crackers

  • Joy Lin

    Solstice Snack - Saveur.com

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This is going to be a new recipe I try this year--so much of my holiday baking is German, and I wanted to incorporate my husband's Swedish heritage into our celebration, as well.

recipes for Swedish flatbread or crispbread which are in english so I can understand them. They look great too.

Flavored with pepper, cloves, and dill, the classic cured salmon in this Gravadlax dish requires at least 5 days to cure, so be sure to plan ahead, and be sure to use the best-quality salmon you can find.

Swedish Pastry | delicious flaky crust topped with a moist layer of baked almond pastry thats spread with a quick almond frosting. A family favorite and a family tradition!

Tabbouleh Recipe - I double or even triple the bulgur in the recipe and even add seeded, chopped cucumber to mine. Very refreshing.

This is in my Swedish Cookbook collection-Lots of old recipes from Swedish Immigrants

Swedish Fruitcake Recipe - Saveur.com -- I saw this on a travel program, and I so want to try it