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Beef & Noodles with Red Wine sauce. *1 8oz. pkg. of sliced mushrooms is plenty and I recommend adding 2 packets of brown gravy mix. I would also suggest, if life allows, cooking in a dutch oven at 325 degrees for 2- 2 1/2 hours. It will result in a much more tender beef. I hate slowcookers. :) Beef Recipes, Crock Pots, Crockpot, Slow Cooker Recipes, Red Wine Sauces, Savory Recipes, Sauces Recipes, Slow Cooker Beef, Red Wines
Corned Beef and Cabbage | MyRecipes.com - Corned beef and cabbage is, hands down, the most requested St. Patrick's Day dish here at MyRecipes. Corned beef is simply a beef brisket soaked in brine, giving the meat a deliciously flavorful pickled taste. The best thing about this recipe is that you can do it all in your slow cooker.
Slow Cooker Beef Tips Rice Recipe...it’s so easy and hearty. Put all the ingredients in the slow cooker in the morning and come home to the delicious smells of dinner ready-to-eat. Serve with a quick side dish or salad along with the rice for a fabulous meal.