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    Peanut Butter Cup Cupcakes

    Vegetarian • Makes 12-18 cupcakes

    Refrigerated

    3 Eggs, large

    Condiments

    1 cup Peanut butter
    4 Reese's peanut butter cups, large

    Baking & Spices

    1/2 tsp Baking powder
    3/4 cup Cocoa powder
    3/4 cup Flour
    2 cups Powdered sugar
    1/4 tsp Salt
    1 cup Sugar
    1 tsp Vanilla extract

    Dairy

    3/4 cup Butter, unsalted
    1/2 cup Butter
    3 tbsp Milk
    1/2 cup Sour cream

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