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1 lb ground beef (or vegetarian crumble) 3 cups of beef broth (or vegetable broth to make vegetarian) 1 cup of water 4-5 cloves of garlic, minced 1 TB dried parsley 1 TB dried basil 1/2 cup chopped onion 1, 28 oz can of diced tomatoes 1, 6oz can of tomato paste 1 cup V8 (or any vegetable drink) 2 cups uncooked shell pasta 1/4 tsp pepper 1/4 tsp salt Optional topping- shredded cheese
Crock Pot Ravioli or Tortellini. Perfect for Sunday mornings...pop into the crockpot before church and come home to a ready made lunch!
In a dinner rut?! Here are 50 DELICIOUS Slow Cooker recipes to help you out on your busiest of days! This is an amazing list! Be sure and take advantage of it!