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Pumpkin Oat Muffins

Vegetarian • 35 mins to make

Produce

3/4 cup Pumpkin, canned
1/2 cup Raisins

Refrigerated

1 Egg

Pasta & Grains

1 cup Oats, old-fashioned

Baking & Spices

2 tsp Baking powder
1/4 tsp Baking soda
3/4 cup Brown sugar, packed
1 1/16 cup Flour
1 3/4 tsp Pumpkin spice
1/2 tsp Salt

Oils & Vinegars

1/4 cup Canola oil

Dairy

1 tbsp Butter
1/4 cup Milk
  • Rebecca Casagrande

    Pumpkin Oat Muffins Recipe: I made a double batch this morning. Instead of Raisins I used chocolate chips.

  • Barbara Dodge

    Pumpkin Oat Muffins Haley: I'm honna try these with full can of pumpkin, whole wheel flour, brown sugar Splenda and no oil.

  • Karen Pivonka

    Pumpkin Oat Muffins Recipe | Taste of Home

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