Sun-Dried Tomato and Olive Pesto Pizza with Salami + Roasted Red Peppers | halfbakedharvest.com Half Baked Harvest
Portabello and Pesto Pizza. I'm not a huge fan of red pizza sauce, and prefer light sauce when I do order out. But using pesto instead of red sauce opens up a whole 'nuther world of nommy goodness for pizza! The blogger left off the olives, but I say, "bring 'em on!".