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  • Susan Sieg

    mozzarella and pesto poppers using puff pastry. Only 3 ingredients ❀ ~ ◊ photo & recipe via 'three square chef'

  • Anisa Widiastari

    Mozzarella and Pesto Poppers using puff pastry. Only 3 ingredients - even I can do that - great party food #entertaining #fallessentials

  • ming.mien Print

    three square chef: Pesto Poppers 1 ---sheet puff pastry fresh mozzarella pesto toothpicks Oven 400F Place on a cookie sheet and bake 20-25 minutes, or until golden brown. Remove from the oven and discard toothpicks. Serve warm!

  • Pepperidge Farm

    three square chef: Pesto Poppers @Puff Pastry #pesto #poppers #apps #appetizer #recipe

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Plukbrood met pesto en mozzarella. Haal het brood uit de verpakking en snij het met een mes, voor 3/4 in. Let erop dat je niet te ver snijdt, want dan breekt het af. Verdeel met een lepel of een mesje, de verse pesto tussen de snedes van het stokbrood. Snij de mozzarella in hele dunne plakken en verdeel dit wederom tussen de snedes. Bak het brood in ongeveer 15 minuten goudbruin in de oven.

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