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Better than fries! Cut potatoes almost all the way through, drizzle olive oil, butter, some sea salt, and pepper over top and bake @ 425 for 40 minutes.

Better than fries! Cut potatoes almost all the way through, drizzle olive oil, butter, some sea salt, and pepper over top and bake @ 425 for 40 minutes.

slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorites potato seasonings, bake for about 40 minutes at 425

slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorites potato seasonings, bake for about 40 minutes at 425

Extra-crispy French fries baked not fried – so you can feel good about eating them!

Extra-crispy French fries baked not fried – so you can feel good about eating them!

I love the flavors of feta with olives and sundried tomatoes. The filling is super quick to whip up, and could even be used as a dip to go with vegetables.

I love the flavors of feta with olives and sundried tomatoes. The filling is super quick to whip up, and could even be used as a dip to go with vegetables.

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