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from Martha Stewart

Mexican Grilled Corn

Mexican Grilled Corn Ingredients 1/3 cup (about 1 1/2 ounces) grated Parmesan 4 ears corn, husks and silk removed, cut in half 1 tablespoon butter, room temperature Coarse salt and ground pepper 2 tablespoons light mayonnaise 1/4 teaspoon chili powder, preferably chipotle 1 lime, cut into wedges, for serving

from Little Dairy On the Prairie

No Bake Caramel Cookies

Smooth buttery caramel, crunchy toffee chips, and a chocolate chips come in a…

from Capturing Joy with Kristen Duke

20 of the Best BBQ Side Dishes

Garlic Butter Roasted Corn on the Cob

from Chocolate with Grace

Perfect Grilled Sweet Corn

Grilled corn on the cob...

from Dear Crissy

Melt-In-Your-Mouth Pumpkin Cookies

Melt-in-Your-Mouth Pumpkin Cookies - This is by far my most popular recipe and readers agree that these are THE best frosted pumpkin cookies on Pinterest!

from Eating on a Dime

Grilled Corn on the Cob

How to grill corn on the cob. This grilled corn on the cob recipe will give you the perfect corn on the cob every single time. How to cook corn on the cob on the grill so it tastes amazing!...Prep time: 5 min. Grill time: 20 min.