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    • Alyssha Schafers

      Baked Chicken not fried that's Tender & Juicy! MELT IN YOUR MOUTH CHICKEN 1/2 cup parmesan cheese 1 cup Greek yogurt -plain 1 tsp garlic powder 1 1/2 tsp seasoning salt 1/2 tsp pepper Spread mixture over chicken breasts, bake at 375 degrees for 45 mins--Absolutely Delish!

    • Suite7beautyTalk

      Melt in Your Mouth Chicken Breast, 1/2 c parmesan cheese,1 c mayo, 1 tsp garlic powder, 1 1/2 tsp seasoning salt 1/2 tsp pepper,spread mix over chicken breasts, bake at 375 45 mins #chickenbreasts #entree #recipes

    • Kristi Hamberg

      Life of Meg: Skinny Greek Yogurt Chicken My Version (Tweaked a little): 4-6 chicken breasts (thawed), 1/2 cup greek yougurt and 1/2 cup light mayo (or full cup greek yogurt for healthier option), 1/2 cup grated parmesan cheese (more for top), 1 1/2 teaspoons seasoning salt, 1/2 tsp. pepper, 1/2 tsp. garlic powder, 1/2 tsp. onion powder, 1/2 tsp. Italian seasoning *Coat chicken in mixture, top with extra cheese, and cook 30-45 mins. (depending on thickness) on 375 degrees

    • Betsey Brown

      Melt in Your Mouth Chicken Breast ~ Ingredients: 4 boneless chicken breast halves, 1 cup mayonnaise, 0.5 cup freshly grated parmesan cheese, 1.5 Tsp. seasoning salt. 0.5 Tsp. ground black pepper, 1 Tsp. garlic powder. Directions: Mix the mayonnaise, the cheese and the seasonings. Spread the mixture over the chicken breast and place it in baking dish. Bake at 375°F for 45 minutes.

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