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  • Calynne Hill

    Tuscan Sausage Soup with Shell Pasta, Spinach & White Beans Ingredients: 2 lbs. sweet Italian sausage 3 carrots, peeled and chopped 1 sweet onion, chopped 4 cloves garlic, chopped 3 quarts chicken broth 2 14.5 oz cans diced tomatoes, w/ juice 2 15 oz cans cannellini beans, drained & rinsed 1 T dried basil 1-lb (16-oz) whole wheat shell pasta, uncooked 8 ounces spinach leaves salt & pepper to taste Grated Parmesan cheese for topping (if desired)

  • Maddy Cancro

    A rustic Tuscan style Sausage Soup that feeds a small army. Freezes beautifully

  • இ Cynthia இ

    Tuscan Sausage Soup with Shell Pasta, Spinach, & White Beans ~A rustic, Tuscan-style soup that feeds a small army for about $1.75 per serving. Freezes beautifully

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