Heavenly Strawberries n Cream Cake recipe. Not only does this cake look amazing, it tastes just as delicious. With fresh strawberries, homemade whipped cream, and a pound-cake-type texture, Strawberries n Cream Cake is the perfect strawberry dessert.
No Bake Graham Cracker Cake: about 2 lb (more or less) butter biscuits, rectangular Graham Crackers, 2 (1.7 oz each) chocolate pudding powder (not instant ), 2 ½ cups milk, for pudding, 6 tbsp of sugar, 2 tbsp powdered confectioners sugar, 2 sticks unsalted butter or margarine room temperature, Whipped cream, 2 cups (or as needed) warm milk to soak the graham crackers
WW Pineapple Angel Food Cake 1 box angel food cake mix 1 large can crushed pineapple Directions Put dry cake mix in bowl (do not add the water as directed on the box). Add entire can of pineapple with juice. Mix carefully Pour into either a tube pan, 9x13 pan, or cupcake pan w/liners. Bake at 350 degrees for time on box for size pan apx. 30/40 mins. Can also use cherry, blueberry, or lemon canned pie filling instead of pineapple.