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7Up Pound Cake | Years ago I was given a recipe for 7Up Pound Cake from a woman that I used to work with. It was sweet, lemony, and had an incredible crunchy bottom to it. Sometimes she’d serve it plain, other times, she finish it off with a zesty, 7up lemon glaze. Seriously, it was to die for. | My Baking Addiction adapted from allrecipes. | From: mybakingaddiction...
Lemon Pound #cake Preheat oven to 175° Spray & flour pan Sift 3 C flour 1 Tbsp baking powder & Using electric mixer cream together 1 C butter ½ C shortening (margarina) both room temp 3 C sugar Add 5 eggs one at a time Add dry ingredients alternately with 1 C milk beginning and ending with flour mixture Beat low speed Mix in 6 Tbsp lemon juice and 1 lemon zest Bake about 55¨Cool in pan 15¨
Very good!! Pink Lemonade Confetti Cupcakes Gina's Weight Watcher Recipes Servings: 24 Calories: 97.4 Ingredients: 18.25 oz box confetti cake mix, I used Duncan Hines 2 1/2 tsp powdered sugar-free pink lemonade mix 1 cup water 1 tbsp vegetable oil 1/4 cup unsweetened applesauce lemon zest from half of a lemon 2 drops pink food coloring (optional) confe