Fresher eggs are harder to peel after boiling. Add some baking soda to the water first. It's supposed to help the albumen (egg white) separate from the shell during the cooking process. I'm going to try this, since we have our own chickens, and peeling boiled eggs has now become next to impossible!
Bundt Pan as Vertical Roaster - For a juicy bird that’s crispy all the way around, first layer potatoes, carrots, and onions on the bottom of the pan. Then season the chicken and place in the pan with the cavity over the center hole. Set the dish on a cookie sheet to collect any drippings and roast as usual. - This really works...I was shocked at how juicy the bird tasted. Will only use this method to cook chickens or hens.
Grilling Time (Condiments) - Pickled Red Onions... I love to have little extras around a back yard BBQ Party. Especially the EASY EASY EASY Fast things like these. No boiling , EASY refrigerator pickled red onions that are delicious and dramatic looking! and did I say EASY!!!
I first posted this Egg Muffins Recipe for a Grab-and-Go Breakfast in 2005 and it's been the top recipe of all time on my blog and has now been pinned 1.26M times as of today, 2-14-15. [from KalynsKitchen.com]
How to Get Box Cake to Taste Homemade! Read your instructions and add one more egg, two if you want it more rich. For the next step you use melted butter instead of oil and twice as much. Ditch the water and use milk! Finally mix and bake, it really is a huge difference that youll be able to tell by the first bite.