P.F. Chang's/ Pei Wei Lettuce Wraps. I love their lettuce wraps! Hope this recipe is accurate:)

P.F. Chang's/ Pei Wei Lettuce Wraps. I love their lettuce wraps! Hope this recipe is accurate:)

Can't tell you how many bananas i have thrown away in my life because i was too lazy to make "real" banana bread.  now i can just throw these 3 ingredients together!

Can't tell you how many bananas i have thrown away in my life because i was too lazy to make "real" banana bread. now i can just throw these 3 ingredients together!

Ditch store-bought, healthy homemade granola is easy! You will love this Vanilla Almond Granola @sallybakeblog

Ditch store-bought, healthy homemade granola is easy! You will love this Vanilla Almond Granola @sallybakeblog

Slow Cooker Cheesy Breakfast Potatoes - This is the ultimate breakfast worth waking up to! Easily made right in your crockpot. Set it, forget, and devour!

Slow Cooker Cheesy Breakfast Potatoes - This is the ultimate breakfast worth waking up to! Easily made right in your crockpot. Set it, forget, and devour!

Sausage and Cream Cheese Biscuit Bites - so GOOD! I'm totally addicted to these things! Sausage, cream cheese, Worcestershire, cheddar cheese baked in biscuits. Can make the sausage mixture ahead of time and refrigerate until ready to bake. Great for tailgating, breakfast and parties! Everyone loves this recipe!

Sausage and Cream Cheese Biscuit Bites - so GOOD! I'm totally addicted to these things! Sausage, cream cheese, Worcestershire, cheddar cheese baked in biscuits. Can make the sausage mixture ahead of time and refrigerate until ready to bake. Great for tailgating, breakfast and parties! Everyone loves this recipe!

This Eggs Benedict casserole is an overnighter. It's super easy and perfect for breakfast on holidays. It makes me want to douse every casserole ever in hollandaise sauce. // The Food Charlatan

This Eggs Benedict casserole is an overnighter. It's super easy and perfect for breakfast on holidays. It makes me want to douse every casserole ever in hollandaise sauce. // The Food Charlatan

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