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Pan-Seared, Oven-Finished New York Strips with Balsamic Caramel

It's a rare occasion that a New York strip steak needs anything more than a little salt and pepper. That said, in the spirit of special-occasion dining, a good sauce does make a meal feel a wee more special.This balsamic caramel is a three-ingredient sauce that tastes as though much more effort went...
  • Ellen Denham

    newyorkstrip by alexandracooks, via Flickr (used red wine instead of madeira, tasted great)

  • Jen Hausauer

    Pan Seared New York Strip Steak with Balsamic Caramel Sauce

  • Mary Blackmore

    Pan Seared, Oven Finished New York Strips with Balsamic Caramel...

  • Food Author

    Pan-Seared, Oven-Finished New York Strips with Balsamic Caramel #Recipe #Food #Dinner

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