Balsamic Vinegar and Whiskey Steak Marinade 1 part Balsamic Vinegar 1 part Whiskey Salt and pepper Directions: Fill a 1 - 1/2 oz shot glass with 1 part vinegar to 1 part whiskey. This will be enough marinade for two steaks. Marinate your steaks for 30 min to an hour and grill!
New York Strip Steaks with Red-Wine Sauce - Martha Stewart Recipes. No grill required, done on the stovetop in skillet http://samscutlerydepot.com/product/sambonet-kitchen-knives-stainless-steel-white-kitchen-knife-17-cm-kitchen-knife-51593-04/
grilled skirt steak with chimichurri The Grilling Book: The Definitive Guide from Bon Apptit Four hundred and thirty-two pages, 380 recipes, 100 mouthwatering photos and, most importantly, the kind of clear, inspired advice that not only makes you want to grill but gives you the confidence to do so.