There’s more to see...
Come take a look at what else is here!
Visit site

Grilled Coho Salmon

Gluten free • Paleo • 20 mins to make • Serves 2


20 oz Coho salmon, fresh
2 tbsp Seafood/fish/salmon rub
  • Mary Mary, Quite Contrary

    This buttery grilled coho salmon is a simple weeknight meal that can be put together in 20 minutes. It's a light and healthy dinner choice!

Related Pins

Grilled Salmon Kebabs Ingredients 2 tbsp chopped fresh oregano 2 tsp sesame seeds 1 tsp ground cumin 1/4 tsp crushed red pepper flakes 1-1/2 lbs. skinless wild salmon fillet, cut 1-inch pieces 2 lemons, very thinly sliced into rounds olive oil cooking spray 1 tsp kosher salt 16 bamboo skewers soaked in water 1 hour

Campfire Cooking: Grilled Salmon Tacos // The Year in Food // Fall Camping

Perfect Grilled Salmon. 6-8 ounce skin-on salmon fillets, kosher salt, & olive oil. Preheat charcoal grill to 375. Cover all sides of fillets with light coating of olive oil. Sprinkle well with salt. Oil grill grate with high temp vegetable oil. Place fillets on grill, skin side down. Grill covered for 8 minutes. Flip & grill covered for an additional 3 minutes for medium. Adjust cook times to preferred doneness. Remove from grill & Enjoy. Optional: season with dill or lemon if desired.

Mother's Day Idea Orange Grilled Salmon from Super simple ingredient list!

Grilled salmon with red peppers

Grilled Salmon with avocado salsa. This was soooo good! Seriously, so good!!! I've made it for about 6 people, 3 different times and everyone loved it!

Grilled Salmon Skewers - serve these with a basil vinaigrette and dinner is ready!

Grilled Salmon with Avocado Salsa. Delicious, healthy and easy. Perfect for the warmer weather! {The Cookie Rookie}