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Potato Leek Soup

1 hr to make • Serves 4-6

Meat

5 strips Bacon

Produce

2 Carrots, large
3 Potatoes, large
1 Pinch Thyme, dried

Canned Goods

5 cups Chicken stock

Condiments

1 Dash Tabasco

Baking & Spices

1/4 tsp Black pepper, fresh ground
1/2 tsp Kosher salt

Dairy

2 tbsp Butter

Beer, Wine & Liquor

1/2 cup White wine, dry

Other

2 (white and light green parts only) leeks, thinly sliced

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