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Good Luck Greens and Peas with Ham - Southern Living Fall Slow Cooker Recipes
Good Luck Greens and Peas with Ham Recipe (not from a pre-made mix) 1 (32-oz.) container vegetable broth 1 (16-oz.) package frozen black-eyed peas, thawed 1 sweet onion, cut into eighths 1/4 cup apple cider vinegar 1/4 teaspoon dried crushed red pepper 2 tablespoons dark brown sugar 2 tablespoons country-style Dijon mustard 1 (5- to 6-lb.) smoked, fully cooked semiboneless ham 1 (1-lb.) package shredded fresh collard greens 6-qt. slow cooker on HIGH for 6-7 hours.
According to Southern tradition, a New Year’s Eve supper full of greens, black-eyed peas, cornbread, and pork will bring you fortune in the year to come.
Slow-Cooker Recipes for New Year's Celebrations | Good Luck Greens and Peas with Ham | MyRecipes.com Southern tradition says that eating nutrient-rich greens and black-eyed peas will bring good luck in the new year. This hearty dish pairs fresh collards and cooked ham with black-eyed peas and calls for sweet onion, apple cider vinegar, crushed red pepper, brown sugar, and Dijon mustard to create deep, rich taste.
Good Luck Greens and Peas with Ham | This is in my crock pot right now smelling delicious for the new year! 😊