Daivd Lebovitz's recipes draw on his experience as pastry chef at Alice Waters’s Chez Panisse and are extremely delicious.
Dulce de leche chocolate cheesecake bars from Roxanashomebaking... Rich creamy caramel-y cheesecake topped with a thin layer of dulce de leche and chocolate ganache and a sprinkle of fleur de sel. The perfect sweet and salty treat!
Glutan Free Pie Crust! I'm Makin' it this week (crimped edges by shauna | glutenfreegirl, via Flickr)