Homemade Cookie Butter Peanut Butter - Want to make your own Cookie Butter (or Biscoff)? Now you can in 10 minutes  it's so easy!

Homemade Cookie Butter Peanut Butter (with vegan and gluten-free options)

Homemade Cookie Butter Peanut Butter - Want to make your own Cookie Butter (or Biscoff)? Now you can in 10 minutes it's so easy!

No bake homemade chewy granola bars that use real ingredients like honey, coconut oil, oats, ground flax seeds, and crunchy peanut butter! These taste amazing and can even be frozen to use later for school lunches!

No bake homemade chewy granola bars

No bake homemade chewy granola bars that use real ingredients like honey, coconut oil, oats, ground flax seeds, and crunchy peanut butter! These taste amazing and can even be frozen to use later for school lunches!

maple cream:  just boil maple syrup until it reaches 235°F. Then, beat the syrup on low for a very, very long time (like 30 minutes even) until it turns opaque.

maple cream: just boil maple syrup until it reaches 235°F. Then, beat the syrup on low for a very, very long time (like 30 minutes even) until it turns opaque.

Dessert just got sweeter with Butter Pecan Praline Clusters. Five simple ingredients and 10 minutes are all you need. Just heat, mix and cool, then drop heaping teaspoonfuls of the praline clusters onto your serving tray and sprinkle with sea salt. Enjoy with a hot cup of coffee and butter pecan creamer from Coffee-mate. Click for the full recipe and make it yourself!

Dessert just got sweeter with Butter Pecan Praline Clusters. Five simple ingredients and 10 minutes are all you need. Just heat, mix and cool, then drop heaping teaspoonfuls of the praline clusters onto your serving tray and sprinkle with sea salt. Enjoy with a hot cup of coffee and butter pecan creamer from Coffee-mate. Click for the full recipe and make it yourself!

This would make a wonderful gift from your kitchen. Homemade Chocolate Syrup Recipe:    ½ cup cocoa powder  1 cup water  2 cups sugar  1 teaspoon salt  ¼ teaspoon vanilla    Mix the cocoa powder & the water in a saucepan. Heat and stir to dissolve the cocoa. Add the sugar, and stir to dissolve. Boil for 3 minutes over medium heat. Be careful not to let it get too hot and boil over! Add the salt and the vanilla. Let cool. Pour into a clean glass jar, and store in the fridge. Makes 2 Cups

This would make a wonderful gift from your kitchen. Homemade Chocolate Syrup Recipe: ½ cup cocoa powder 1 cup water 2 cups sugar 1 teaspoon salt ¼ teaspoon vanilla Mix the cocoa powder & the water in a saucepan. Heat and stir to dissolve the cocoa. Add the sugar, and stir to dissolve. Boil for 3 minutes over medium heat. Be careful not to let it get too hot and boil over! Add the salt and the vanilla. Let cool. Pour into a clean glass jar, and store in the fridge. Makes 2 Cups

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