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    • 4 slices Bacon, thick cut


    • 1 Green cabbage, medium
    • 2 Leeks, medium


    • 1 tbsp Dijon mustard

    Baking & Spices

    • 1 tsp Caraway seeds
    • 1 Kosher salt and pepper

    Oils & Vinegars

    • 2 tbsp Apple cider vinegar

    Beer, Wine & Liquor

    • 1 12oz bottle Beer

    Use a GF beer for this Beer Braised Cabbage with Bacon for St. Patrick's Day!


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