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from FineCooking.com

Gluten-Free Buttermilk Pancakes

Gluten-Free Buttermilk Pancakes - Rather than use a lot of cornstarch and refined rice flour, as many gluten-free recipes do, these pancakes are based on more nutritious, fiber-rich whole-grain brown rice flour and almond meal. The results are incredibly tender, moist, fluffy, and flavorful. Once you taste them, you’ll surely make them again because they’re delicious.

Don't you just want to slather homemade jam and extra creamy butter all over this great looking homemade gluten-free bread? #bread #baking #gluten_free #food