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There were surplus hot cross buns and eggs this weekend, so we came up with a quick breakfast recipe for a special 'Pain Perdu' with out Easter leftovers.
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Beet Stew with Lamb Meatballs | SAVEUR
Italian Easter Bread. This is the first bread I ever made that turned out. Maybe I'll make it this weekend!
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reuben-ish sandwich | Jamie Oliver | Food | Jamie Oliver (UK)