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Huevos Diablo (Devil Eggs)

Vegetarian • 20 mins to make • Makes 24 half eggs

Produce

1 tbsp Pickled jalapeno peppers

Refrigerated

12 Eggs, hard

Condiments

1 1/2 tsp Adobo sauce
6 tbsp Mayonnaise

Baking & Spices

1 Alderwood smoked salt and pepper
1/8 tsp Ancho chile powder
1/8 tsp Sumac, ground

Dairy

1 oz Neufchatel cheese or cream cheese
  • Shannon Williams

    Huevos Diablo {Devil Eggs} | Boulder Locavore

  • Erin Bedois

    Huevos Diablo {Devil Eggs}. Chipotle, pickled jalapeno, cream cheese, smoked salt and more. Sassy. And Gluten Free.

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