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Savory Sweet Potato Biscuits (grain free)

Vegetarian • Gluten free • Makes 8-10 biscuits

Produce

1/2 cup Sweet potato puree, cooked

Refrigerated

2 Eggs

Baking & Spices

2 1/4 cup Almond flour
1/4 cup Arrowroot powder
1 tsp Baking soda
1 tsp Celtic sea salt
1 Plus more almond flour

Nuts & Seeds

1/4 tsp Cumin, powder

Dairy

1/4 cup Ghee
  • Coryn Neff

    Savory Sweet Potato Biscuits savorylotus.com Gluten Free/ Grain Free

  • Food Renegade

    Goooood morning! Throwing a batch of these #grainfree Savory Sweet Potato Biscuits in the oven ASAP. #food #grainfree #glutenfree #biscuits #sweetpotato

  • Monique Posey

    Savory Sweet Potato Biscuits (grain free ) - 21/4 C almond flour, 1/4C arrowroot, 1t salt, 1t baking powder, 1/4t cumin powder, 2 eggs, 1/2C yam puree, 1/4C butter/coco oil. 350. Mix dry; lg bowl mix wet. Add dry, mix til nice dough, form into ball, dust w/ flour til rollable; roll to 1-1/2", cut to 2.5-3". Bake 15-18 min, til bottoms begin to brown

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