How to Make Homemade Spring Rolls with Peanut Sauce

30 mins to make • Makes 10 spring rolls

Seafood

1/4 lb Shrimp, cooked

Produce

1 Avocado
1 Bean sprouts
1 Cabbage, Asian
1 Carrots, large
1 Cilantro/mint
10 Thai basil, leaves

Canned Goods

6 tbsp Coconut milk, full-fat canned

Condiments

2 tsp Garlic chili sauce
1/3 cup Peanut butter, unsalted unsweetened creamy

Pasta & Grains

3 oz Vermicelli rice noodles

Bread & Baked Goods

10 Spring roll rice wrappers

Other

2 tablespoons liquid aminos*
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