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  • Michelle Heron

    Apricot Cherry Cranberry Cardamom Hot Cross Buns. This apricot, cherry, cranberry and cardamom hot cross buns recipe is a twist on the traditional citrus-spice buns you see in bakeries around Easter. Light and sweet, with a touch of tartness, these bun are the ultimate Lenten treat. Delicious with your morning coffee! "Hot Cross Buns, one a penny, two a penny, Hot Cross Buns!"

  • Karen Nau

    Saturday baking for Easter ~ hot cross buns with cardamom and dried fruit from

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