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Betty member Jennibean28 says, “Made these for work and EVERYONE loved them. They were gone in a matter of minutes. People actually wanted to pay me for making them!” If you’re looking for a new go-to cupcake flavor, this is it! You favorite instant chai tea latte mix and French vanilla cake combine for a delightfully unexpected new cupcake with a yummy cinnamon-vanilla frosting. No wonder this recipe has been shared more than 11,000 times on Pinterest!
30 Calorie Iced Chai Tea Latte. 1 Cup Unsweetened Almond Milk 1/2 Cup Sugar Free Oregon Chai Tea Latte 1/2 Tsp Ground Cinnamon 1/3 Cup Ice Pour unsweetened almond milk over ice, add chai over milk and top with cinnamon. Before drinking make sure to mix it well.