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Granola S’mores Milkshakes | Udi’s® Gluten Free Bread #glutenfree
GF Granola S’mores Milkshakes Makes: 4 32 large marshmallows 1 cup Udi’s Gluten Free Au Naturel Granola, coarsely chopped 1 cup whole milk 3 pints vanilla ice cream Pinch salt Mini chocolate chips, for sprinkling Directions Preheat the broiler. On a greased foil-lined baking sheet, place the marshmallows in a single layer and broil until toasted, about 2 minutes; let cool. In a high-speed blender, combine the granola and milk until blended. Add the ice cream, 24 of the toasted marshmallows and a pinch of salt; blend until smooth. To serve, divide the milkshake among 4 glasses and top each with 2 toasted marshmallows and a sprinkling of granola and mini chocolate chips.
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Gluten Free S' more shakes...googled, can't find recipe
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S'mores Shake -- the marshmallows melted the ice cream, so it was mostly just really sweet marshmallow milk... I dunno. Probably won't repeat it, even though I liked the idea
Tipsy Caramel S'mores Milkshake: caramel vodka + vanilla bean ice cream + chocolate drizzle + toasted marshmallows + graham crackers = delicious drinkable kryptonite.